Our very first supperclub, in which we took you on a delicious journey across five courses, in a pop-up, pop art restaurant temporarily installed in Charlotte's home.

Seeking to serve you a low cost alternative to high concept art to fill your stomach, with an evening of conceptual cannibalism and gastronomic delights, as modern art was regurgitated at the table.

The menu included, amongst other notable works, Pollock Pollock, Francis Bacon Bacon, and, as an optional extra for the adventurous, an Artist's Blood Black Pudding on an Unmade Bed (of leaves).